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fatty acids (Capric acid – C10/ Caprylic acid – C8)

Definition

fatty acids (Capric acid – C10/ Caprylic acid – C8), term code RF-00012795-PAR of the EFSA Harmonized terminology for scientific research, common name: 'Fatty acids, C8-10 (even numbered)'. IDENTIFIERS: European Community number (EC Number): 273-086-2. Chemical Abstracts Service (CAS) number: 68937-75-7. Chemical formula: (CH2)6,8C2H4O2.

Reference

  1. European Food Safety Authority 2023 Harmonized terminology for scientific research. (eng) Zenodo. doi: 10.5281/zenodo.7590216
Creator: Michael Rubinigg
Relationships
fatty acids (Capric acid – C10/ Caprylic acid – C8)

subclass of

Pesticide

has subclass

n/a

subclass of

Pesticide
Properties

Label

fatty acids (Capric acid – C10/ Caprylic acid – C8)

EUPH Code (UID)

[6102]

EUPH IRI

https://app.pollinatorhub.eu/vocabulary/classes/6102

Dataset

EFSA DCF Catalogue

Descriptor

n/a

Created

2023-12-27

Updated

2025-02-11
Contributors

Class

Author: Michael Rubinigg

Definition

Author: Michael Rubinigg

Translation

Authors: Michael Rubinigg

Class translations

Filters

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Language Expression Contributed By Status
English
fatty acids (Capric acid – C10/ Caprylic acid – C8)

Noun, Singular

Michael Rubinigg
Approved