amylase

Definition

An amylase is an enzyme that catalyses the cleavage of alpha-1,4-glycosidic bonds in long-chain sacccharides such as starch.

Creator: Michael Rubinigg
Properties

Label

amylase

EUPH Code (UID)

[6249]

EUPH IRI

http://purl.obolibrary.org/obo/NCIT_C16284

Descriptor

n/a

Created

2023-12-27

Updated

2025-12-01
Contributors

Class

Author: Michael Rubinigg

Definition

Author: Michael Rubinigg

Translation

Authors: Michael Rubinigg

Class translations

Filters

Columns

Language Expression Contributed By Status
English
amylase

Noun, Singular

Michael Rubinigg
Approved