honey viscosity

Definition

Honey viscosity is a physical property of honey that describes its resistance to flow, i.e. how thick or sticky honey is when a force is applied to make it move.

Creator: Michael Rubinigg
Properties

Label

honey viscosity

EUPH Code (UID)

[7517]

EUPH IRI

https://app.pollinatorhub.eu/vocabulary/classes/7517

Descriptor

n/a

Created

2025-01-16

Updated

2026-01-05
Contributors

Class

Author: Michael Rubinigg

Definition

Author: Michael Rubinigg

Translation

Authors: Michael Rubinigg, Michael Rubinigg

Class translations

Filters

Columns

Language Expression Contributed By Status
Danish
viskositet

Noun, Singular

Michael Rubinigg
Approved
Danish
sejhed

Noun, Singular

Michael Rubinigg
Approved
Dutch; Flemish
viscositeit

Noun, Feminine, Singular

Michael Rubinigg
Approved
English
viscosity

Noun, Singular

Michael Rubinigg
Approved
French
viscosité

Noun, Feminine, Singular

Michael Rubinigg
Approved
German
Zähigkeit

Noun, Feminine, Singular

Michael Rubinigg
Approved
German
Viskosität

Noun, Feminine, Singular

Michael Rubinigg
Approved
Italian
viscosità

Noun, Feminine, Singular

Michael Rubinigg
Approved
Norwegian
viskositet

Noun, Singular

Michael Rubinigg
Approved
Norwegian
seighet

Noun, Singular

Michael Rubinigg
Approved
Portuguese
viscosidade

Noun, Feminine, Singular

Michael Rubinigg
Approved
Romanian; Moldavian; Moldovan
viscozitate

Noun, Feminine, Singular

Michael Rubinigg
Approved
Spanish; Castilian
viscosidad

Noun, Feminine, Singular

Michael Rubinigg
Approved
Swedish
viskositet

Noun, Singular

Michael Rubinigg
Approved
Swedish
seghet

Noun, Singular

Michael Rubinigg
Approved
Swedish
klibbighet

Noun, Singular

Michael Rubinigg
Approved