honey viscosity

Definition

Honey viscosity is a physical property of honey that describes its resistance to flow, i.e. how thick or sticky honey is when a force is applied to make it move.

Creator: Michael Rubinigg
Relationships
Properties

Label

honey viscosity

EUPH Code (UID)

[7517]

EUPH IRI

https://app.pollinatorhub.eu/vocabulary/classes/7517

Descriptor

n/a

This class is part of the ontology

Created

2025-01-16

Updated

2026-04-25
Contributors

Class

Author: Michael Rubinigg

Definition

Author: Michael Rubinigg

Translation

Authors: Michael Rubinigg, Michael Rubinigg

Class translations

Filters

Columns

16 results
References
Danish

viskositet

Noun, Singular

Michael Rubinigg
Approved
1
Danish

sejhed

Noun, Singular

Michael Rubinigg
Approved
1
Dutch; Flemish

viscositeit

Noun, Feminine, Singular

Michael Rubinigg
Approved
1
English

viscosity

Noun, Singular

Michael Rubinigg
Approved
1
French

viscosité

Noun, Feminine, Singular

Michael Rubinigg
Approved
1
German

Viskosität

Noun, Feminine, Singular

Michael Rubinigg
Approved
1
German

Zähigkeit

Noun, Feminine, Singular

Michael Rubinigg
Approved
1
Italian

viscosità

Noun, Feminine, Singular

Michael Rubinigg
Approved
1
Norwegian

viskositet

Noun, Singular

Michael Rubinigg
Approved
1
Norwegian

seighet

Noun, Singular

Michael Rubinigg
Approved
1
Portuguese

viscosidade

Noun, Feminine, Singular

Michael Rubinigg
Approved
1
Romanian; Moldavian; Moldovan

viscozitate

Noun, Feminine, Singular

Michael Rubinigg
Approved
1
Spanish; Castilian

viscosidad

Noun, Feminine, Singular

Michael Rubinigg
Approved
1
Swedish

viskositet

Noun, Singular

Michael Rubinigg
Approved
1
Swedish

seghet

Noun, Singular

Michael Rubinigg
Approved
1
Swedish

klibbighet

Noun, Singular

Michael Rubinigg
Approved
1